M.Sc. in Microbiology is a postgraduate two-year programme that is divided into four semesters. These courses are concerned with the appearance, form (morphology), genetics, and metabolic processes of microscopic and sub-microscopic organisms. Microbiology is a relatively new discipline with practical implications in a variety of fields of human life, including medicine, agriculture, nutrition, biotechnology, and so more. Microbiology logistical challenges also improved as a result of the theoretical and functional accumulation of nuclear physics, cellular and molecular biology, and knowledge methods, resulting in the accelerated advancement of microbiology.